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Royal Dauphin, Wine sour, Prune, Myrabolan and Carnation plums.

More Details Cite This Item

1107551
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Names
Brookshaw, George (1751-1823) (Artist)
Bensley, Thomas (ca. 1760-1835) (Printer)
Brookshaw, George (1751-1823) (Publisher)
Collection

Pomona Britannica ; or, A collection of the most esteemed fruits...with the blossoms and leaves...

Dates / Origin
Date Issued: 1812
Place Term: London
Publisher: T. Bensley [etc.]
Library locations
Rare Book Division
Shelf locator: VQK+++ (Brookshaw, G. Pomona Britannica)
Topics
Leaves
Botany
Fruit
Plums
Notes
Content: Pls. 39, 42 and 46 omitted by author. Pl. 80 is out of order.
Physical Description
Extent: 42 x 32 cm.
Type of Resource
Still image
Identifiers
RLIN/OCLC : 21802380
NYPL catalog ID (B-number) : b13640519
UUID: 1724bf20-c6d3-012f-ea14-58d385a7bc34

Item timeline of events

  • 1751: Creator Born
  • 1812: Issued
  • 1823: Creator Died
  • 2013: Digitized
  • 2015: Found by you!
  • 2016

MLA Format

Rare Book Division, The New York Public Library. "Royal Dauphin, Wine sour, Prune, Myrabolan and Carnation plums." The New York Public Library Digital Collections. 1812. http://digitalcollections.nypl.org/items/510d47dc-88b6-a3d9-e040-e00a18064a99

Chicago/Turabian Format

Rare Book Division, The New York Public Library. "Royal Dauphin, Wine sour, Prune, Myrabolan and Carnation plums." New York Public Library Digital Collections. Accessed May 22, 2015. http://digitalcollections.nypl.org/items/510d47dc-88b6-a3d9-e040-e00a18064a99

APA Format

Rare Book Division, The New York Public Library. (1812). Royal Dauphin, Wine sour, Prune, Myrabolan and Carnation plums. Retrieved from http://digitalcollections.nypl.org/items/510d47dc-88b6-a3d9-e040-e00a18064a99

Wikipedia Citation

<ref name=NYPL>{{cite web | url=http://digitalcollections.nypl.org/items/510d47dc-88b6-a3d9-e040-e00a18064a99 | title= (still image) Royal Dauphin, Wine sour, Prune, Myrabolan and Carnation plums., (1812) }} |author=Digital Collections, The New York Public Library |accessdate=May 22, 2015 |publisher=The New York Public Library, Astor, Lennox, and Tilden Foundation}}</ref>

Royal Dauphin, Wine sour, Prune, Myrabolan and Carnation plums.