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To pott venison; To pott pidgeons

More Details Cite This Item

1700822

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Names
Whitney, Helen Hay (1875-1944) (Collector)
Collection

Whitney cookery collection, ca. 1400-1895.

Domestic cookery ms.

Dates / Origin
Date Created: 17th (?) century
Library locations
Manuscripts and Archives Division
Shelf locator: MssCol 3318
Topics
Cookery
Cookery -- England
Notes
Content : Collection consists of seventeen English and American manuscripts dating from the early 15th century to the late 19th century. In addition to cooking recipes, most of the manuscripts also contain medicinal recipes and remedies, as well as mixtures for cleaning solutions and other household items.

Content : Binder's title.

Content : Binding, 19th century, of vellum.

Statement of Responsibility: By Abigail Rand
Type of Resource
Still image
Identifiers
RLIN/OCLC : NYPW94-A429
NYPL catalog ID (B-number) : b11996402
UUID: 96a93370-c62b-012f-a31f-58d385a7bc34

Item timeline of events

  • 17: Created
  • 1875: Creator Born
  • 1944: Creator Died
  • 2013: Digitized
  • 2015: Found by you!
  • 2016

MLA Format

Manuscripts and Archives Division, The New York Public Library. "To pott venison; To pott pidgeons" The New York Public Library Digital Collections. 17. http://digitalcollections.nypl.org/items/6ad5b241-54ca-77fe-e040-e00a18063074

Chicago/Turabian Format

Manuscripts and Archives Division, The New York Public Library. "To pott venison; To pott pidgeons" New York Public Library Digital Collections. Accessed September 3, 2015. http://digitalcollections.nypl.org/items/6ad5b241-54ca-77fe-e040-e00a18063074

APA Format

Manuscripts and Archives Division, The New York Public Library. (17). To pott venison; To pott pidgeons Retrieved from http://digitalcollections.nypl.org/items/6ad5b241-54ca-77fe-e040-e00a18063074

Wikipedia Citation

<ref name=NYPL>{{cite web | url=http://digitalcollections.nypl.org/items/6ad5b241-54ca-77fe-e040-e00a18063074 | title= (still image) To pott venison; To pott pidgeons, (17) }} |author=Digital Collections, The New York Public Library |accessdate=September 3, 2015 |publisher=The New York Public Library, Astor, Lennox, and Tilden Foundation}}</ref>

To pott venison; To pott pidgeons