+ o - ^
previous next
Index

Preparation of fruit, meat and fish in ancient Egypt.

More Details Cite This Item

1619838

View this item elsewhere:

Title
Preparation of fruit, meat and fish in ancient Egypt.
Names
Le Houx (Delineator)
Rey, A. (Engraver)
Collection

Wonders: Images of the Ancient World

Cookery -- Ancient

Dates / Origin
Date Issued: 1844 - 1889
Library locations
Art and Picture Collection
Shelf locator: PC-WON COO-Anc
Topics
Tombs & sepulchral monuments -- Egypt
Cookery -- Egypt
Egyptians
Egypt -- Social life and customs
Notes
Content: Paintings from the Tomb of Eimei, Gizah.
Source note: Monuments de l''Egypte et de la Nubie, d''àprès les dessins exécutés sur les lieux sous la direction de Champollion-le-jeune. (Paris : Didot, 1844-1889) Guizot, M. , Publisher. Thiers, M. , Publisher. Champollion, Jean François (1790-1832), Author.
Physical Description
Lithographs
Extent: 1 print : b ; 20.1 x 30.4 cm.
Type of Resource
Still image
Identifiers
Universal Unique Identifier (UUID): 0cc22bb0-c5be-012f-351e-58d385a7bc34
Rights Statement
The New York Public Library is interested in learning more about items you've seen on our websites or elsewhere online. If you have any more information about an item or its copyright status, we want to hear from you. Please contact DigitalCollections@nypl.org with your contact information and a link to the relevant content.

Item timeline of events

  • 1844: Issued (Approximate)
  • 2013: Digitized
  • 2016: Found by you!
  • 2017

MLA Format

Art and Picture Collection, The New York Public Library. "Preparation of fruit, meat and fish in ancient Egypt." The New York Public Library Digital Collections. 1844 - 1889. http://digitalcollections.nypl.org/items/510d47e4-3792-a3d9-e040-e00a18064a99

Chicago/Turabian Format

Art and Picture Collection, The New York Public Library. "Preparation of fruit, meat and fish in ancient Egypt." New York Public Library Digital Collections. Accessed July 24, 2016. http://digitalcollections.nypl.org/items/510d47e4-3792-a3d9-e040-e00a18064a99

APA Format

Art and Picture Collection, The New York Public Library. (1844 - 1889). Preparation of fruit, meat and fish in ancient Egypt. Retrieved from http://digitalcollections.nypl.org/items/510d47e4-3792-a3d9-e040-e00a18064a99

Wikipedia Citation

<ref name=NYPL>{{cite web | url=http://digitalcollections.nypl.org/items/510d47e4-3792-a3d9-e040-e00a18064a99 | title= (still image) Preparation of fruit, meat and fish in ancient Egypt., (1844 - 1889) }} |author=Digital Collections, The New York Public Library |accessdate=July 24, 2016 |publisher=The New York Public Library, Astor, Lennox, and Tilden Foundation}}</ref>

Preparation of fruit, meat and fish in ancient Egypt.