+ o - ^
previous next
Index

Le boeuf gras dans l'antiquité; Le boeuf apis.

More Details Cite This Item

1625025
Purchase Options

Image ID 1625025 may be purchased in print and digital forms:

Download Options

Library division & collection with this item:

This Item

Le boeuf gras dans l'antiquité; Le boeuf apis.

View this item elsewhere:

Names
Gillot, Charles (1853-1903) (Platemaker)
Grasset, Eugène (1841-1917) (Artist)
Collection

Wonders: Images of the Ancient World

Sacrifice

Dates / Origin
Date Issued: 1884-03-01
Library locations
Art and Picture Collection
Shelf locator: PC-WON SAC
Topics
Obelisks -- Egypt
Parades & processions -- Egypt
Apis (Egyptian deity)
Bulls -- Religious aspects
Rites & ceremonies -- Egypt -- To 499
Music -- Egypt -- To 499
Idols
Notes
Source identifier: PAI (Hades Legacy Identifier / Struc ID)
Physical Description
Form: Photoengravings ( Library of Congress Thesaurus for Graphic Materials )
Extent: 1 print : b ; 35.2 x 24.6 cm.
Type of Resource
Still image
Type of Resource
Still image
Identifiers
UUID: ad8f9d80-c5bf-012f-773a-58d385a7bc34

Item timeline of events

  • 1853: Creator Born
  • 1884: Issued
  • 1903: Creator Died
  • 2013: Digitized
  • 2015: Found by you!
  • 2016

MLA Format

Art and Picture Collection, The New York Public Library. "Le boeuf gras dans l'antiquité; Le boeuf apis." The New York Public Library Digital Collections. 1884-03-01. http://digitalcollections.nypl.org/items/510d47e4-5512-a3d9-e040-e00a18064a99

Chicago/Turabian Format

Art and Picture Collection, The New York Public Library. "Le boeuf gras dans l'antiquité; Le boeuf apis." New York Public Library Digital Collections. Accessed May 4, 2015. http://digitalcollections.nypl.org/items/510d47e4-5512-a3d9-e040-e00a18064a99

APA Format

Art and Picture Collection, The New York Public Library. (1884-03-01). Le boeuf gras dans l'antiquité; Le boeuf apis. Retrieved from http://digitalcollections.nypl.org/items/510d47e4-5512-a3d9-e040-e00a18064a99

Wikipedia Citation

{{cite web | url=http://digitalcollections.nypl.org/items/510d47e4-5512-a3d9-e040-e00a18064a99 | title= (still image) , (1884-03-01) }} |author=Digital Collections, The New York Public Library |accessdate=May 4, 2015 |publisher=The New York Public Library, Astor, Lennox, and Tilden Foundation}}

Le boeuf gras dans l'antiquité; Le boeuf apis.